SAIGON STREET FOOD ADVENTURE (18:00 – 21:00)
Tour Description
Join our Saigon Food Tour with local guides to experience a unique culinary fusion of North, Central, and South Vietnam. Savor the distinctive flavors of regional specialties while exploring iconic cultural landmarks such as Ben Thanh Market and Ho Thi Ky Flower Market. This is a wonderful opportunity to discover the cultural depth and the vibrant daily life of Ho Chi Minh City's locals.
You will be greeted by our local guides dressed in the traditional Ao Dai – a beautiful symbol of Vietnamese culture. We will provide a detailed briefing on your itinerary, share fascinating stories about street food culture, and provide essential safety tips for navigating Saigon’s traffic. High-quality helmets are provided, as your safety and comfort are our top priorities throughout the journey.
Tour Information
Tour Information
Price Includes
Round-trip transfer (Shuttle service)
English and Vietnamese-speaking tour guide
All entrance fees
Local taxes and fees
All selected food and drinks
Hotel pick-up and drop-off (Applicable in District 1 only)
Price Excludes
Personal expenses
Tips
Travel insurance
Remind
Polyester T-shirt, cotton shirt, lightweight pants
Sunscreen
Swimsuit
Comfortable shoes
Waterproof clothing
Sunglasses
Mosquito repellent
Hat or cap
Umbrella
Advice
FORMALITIES: A visa is required to enter Vietnam. Currently, the visa fee is USD $25.00 per person, payable upon arrival. Each participant must obtain one at their own expense. Hanh Travel can arrange this for you for a fee of CAD $50.
VACCINATIONS: No vaccinations are required for entry into Vietnam. It is recommended to be up to date on the following vaccinations: - "Universal" vaccinations such as tetanus, polio, hepatitis B, etc. - Typhoid fever - Hepatitis A. We recommend consultin
EXCHANGE: We recommend exchanging your currency gradually. Always carry small dong notes with you. Exchange money at banks or jewelry stores rather than at your hotel. Check the daily exchange rate at www.xe.com.
DRINKS: Drink only mineral water. Tea: The national drink, often free in restaurants. Filter coffee: Don't be in a hurry (long brewing time).
SECURITY: There are very few security problems in Vietnam, aside from pickpockets in some touristy areas. Leave your valuables in your hotel's (free) safes.
SCAMS: Beware of scams, always check the things you have purchased.
BICYCLE & MOTORBIKE: In some large cities like Hanoi and Ho Chi Minh City, it is not recommended to ride a bicycle or motorbike because the traffic and the very dangerous driving of the Vietnamese constitute a real risk of accidents.
INTERNET: There is free Wi-Fi in most hotels and in major restaurants, cafes and shopping centers.
Itinerary
Option 1: Grilled Pork & Spring Roll Rice Noodles
Bún thịt nướng & Chả giò is a perfect harmony of fragrant grilled pork and crispy spring rolls. The soul of this dish lies in the homemade sweet and sour fish sauce, featuring a distinctive Southern flavor that sets it apart from Central and Northern styles. Tossed with fresh herbs, it creates a wonderful balance for your palate. This is not just a street food staple but a dish that embodies the very essence and unique flavor profile of Saigon - a must-try experience when visiting Ho Chi Minh City.
Bún thịt nướng & Chả giò (Image source)
Option 2: Huong Binh Chicken Pho
With a history of over 60 years in Saigon, Phở gà Hương Bình captivates food lovers with its delicate, clear broth paired with soft, silky pho noodles. Proudly recognized in the Michelin Bib Gourmand list, the restaurant not only asserts its exceptional quality but also preserves the authentic traditional flavors of the dish. It is the ideal destination to explore Vietnamese culinary heritage in the heart of modern Ho Chi Minh City.
Phở gà Hương Bình (Image source)
Option 3: Vietnamese Sizzling Pancakes & Mini Savory Pancakes
Bánh xèo and Bánh khọt are culinary icons that no visitor to Southern Vietnam should miss. You will be enticed by the golden, crispy sizzling pancakes and the bite-sized mini pancakes loaded with savory shrimp and pork filling. The most exciting part is the hands-on experience: wrapping the pancakes in fresh wild herbs and dipping them into handcrafted sweet and sour fish sauce to feel an explosion of flavors from the very first bite.
Bánh xèo (Image source)
Option 4: Vietnamese Baguette
Bánh mì Sài Gòn conquers foodies with its crispy golden crust, perfectly contrasting a soft interior packed with rich pâté, savory cold cuts, crunchy pickled vegetables, and fresh herbs. You can find this dish anywhere - from humble street carts to legendary, decades-old bakeries. It is a brilliant cultural fusion of French influence and Vietnamese palate: quick, delicious, and unforgettable.
Bánh Mì (Image source)
Option 1: Vietnamese Beef Stew
Bò kho is a symphony of flavors featuring a rich, aromatic broth slow-cooked from bones and a secret blend of herbs to create a subtle yet profound depth. You can choose to enjoy it with chewy egg noodles or a piping hot, crispy baguette. What makes this dish truly special is the authentic local dining experience: you will discover the cultural story behind this proud Southern staple and learn how to "tear and dip" pieces of golden baguette into the velvety, irresistibly savory sauce.
Bò kho (Image source)
Option 2: Kien Giang Fish Rice Noodles
Bún cá Kiên Giang is a unique fusion of fresh, firm-fleshed wild snakehead fish and rich, sweet-and-savory simmered shrimp. The highlight that sets it apart is the crystal-clear broth, meticulously simmered from fish and pork bones to extract the purest natural sweetness. To savor this dish the right way, it must be accompanied by signature Mekong Delta greens like water mimosa, thinly sliced banana blossoms, and water spinach, all dipped in pure fish sauce accented with a few slices of fiery fresh chili. Deeply imbued with the spirit of the Kien Giang river region, this experience offers travelers deeper insight into the culinary diversity of Southern Vietnamese freshwater and seafood preparation.
Bún cá Kiên Giang (Image source)
Recommended Foods to Try:
Stir-fried corn with scallion oil and dried shrimp.
Rice paper salad.
Baked banana cake or Palmyra palm sponge cake.
Guests will also get to enjoy avocado ice cream or coconut ice cream, along with a piece of grilled rice paper (famously known as the "Vietnamese Pizza").
Stroll through Saigon's most vibrant local market - home to bustling street food stalls, colorful flower vendors, and authentic alleyway life.
Drop-off at your hotel or the original meeting point.
SPECIAL GIFT: Each guest will receive an instant printed photo and a custom-designed souvenir keychain from Hanhtravel!
We hope you had a delightful and unforgettable experience with Hanhtravel Vietnam. Thank you for joining us on this Saigon street food adventure!
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